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Diversity Donuts
"Try a little taste of the world..."
Our donuts are freshly made every morning with the finest ingredients imported from all around the world. Our prices vary depending on the country and the cost of the ingredients needed, but our mission is to deliver you the most traditional tasting donut for the best price possible. We put every penny back into our products by trying different ingredients, perfecting our recipes, competing with competitors, and serving our customers at the lowest price with the highest quality.
North and South America
Maple Pecan Donut with Maple Cappuccino
A donut lightly fried to perfection, infused with satisfying hits of genuine 100% Canadian maple tree syrup. Topped with maple frosting and maple glazed pecans. Expertly paired with a hot cappuccino mixed with Canadian maple tree syrup for the perfect Canadian woods feeling.
$5.15
Dulce de Leche Donut with Chilean Spiced Hot Cocoa
Our secret Chilean Dulce de Leche recipe is folded into the donut dough from the first steps of preparation. In the middle is a gallop of warmed Chilean Dulce de Leche and sprinkled with powered sugar. Served with our Chilean Spiced Hot Chocolate, a blend of spices including cinnamon, nutmeg, and dried ancho chile blended smoothly with the dark/milk cocoa Chile powder blend.
$5.15
Jamaican Coconut Toto Donut with Jamaican Blue Mountain Coffee
The Jamaican Coconut Toto Donut is a very humble, but traditional recipe that is traced back to the time of Jamaican plantations and slaves. made with various spices such as nutmeg and cinnamon, sweetened with imported Jamaican coconut molasses, and all mixed together in a baked, and then lightly fried. Coated in a light glaze and rolled in coconut shreds. Served with a cup of coffee made with coffee beans from Jamaican Blue Mountain Coffee and mixed with various spices and cream for perfect flavoring.
$5.15
Europe
Cannoli Donut with Hot Chocolate
One doughnut sliced in half, middle filled with a sweet, creamy, and traditional cannoli filling. Topped with powdered sugar and dark chocolate chips. Paired with a Cioccolata Calda, a rich, almost puddling-like, Italian hot chocolate.
$5.15
Belgian Chocolate Donut with Belgian Hot Chocolate
Starting right in the donut mix is sprinkled with authentic Belgian cocoa powder and lightly fried. Topped with a heavy layer of pure melted Belgian chocolate and shreds of dark chocolate. Paired with a traditional cup of cream and rich Belgian Hot chocolate. This mix will leave all you chocolate addicts satisfied.
$5.15
Churro Donut with Champurrado
This fried-dough pastry is a recipe derived from the traditional Spanish churro, and sprinkled with cinnamon and powdered sugar. Comes with a side of hot and thick Spanish chocolate. Paired with a spicy and chocolate-based atole beverage known in Spain as Champurrado.
$5.15
Fritule Donut With Croatian Espresso
A traditional and festive Croatian pastry that is small balls of fried dough flavored with rum and citrus zest, containing raisins, and topped with powdered sugar. Comes with an Espresso, the Croatian way.
$5.15
Africa
Mandazi Donut with Robusta Coffee
This Uganda sweet coconut donut is a principle dish of the Swahili people. The lightly spiced, airy yeast doughnut blended with cardamon and coconut flakes for a perfect balance. Served with a cup of Robusta coffee, a traditional Uganda coffee bean roasted to perfection.
$5.30
Koeksister Donut with Roobio Tea
An Afrikaner confectionery of fried bread infused in cold sugar syrup or honey. Comes with a complimentary cup of coffee made from quality Kenyan coffee beans. The rich, fruit and berry tones compliment the Koeksister perfectly.
$5.30
Banana Fritter Donut With Dijibouti Coffee
Bananas from Djibouti mashed into our signature dough, spiced with nutmeg, and lightly fried for a true Djiboutian experience. Lightly glazed with a sugar-banana blend for a perfect added sweetness. A cup of coffee made from Djibouti coffee beans and served with spices and whipped cream.
$5.30
Asia
Almond Green Tea Donut with Green Tea and Matcha
Fried donut with green tea leaves and almond extract for a simple, but traditional Hong Kong taste. Topped with chopped almonds and a sweet powdered sugar glaze. Paired with a cup of green tea derived from Hong Kong native plants and grounded into a fine powder called Matcha.
$5.50
Sai Yong Donut with Pearl Milk Tea
This simple but delicious Chinese donut is a satisfactory pastry. Fried dough rolled in sugar will make you craving more. Paired with a blend of hot Chinese black tea, small tapioca pearls, and honey for a delicious Chinese experience.
$5.50
Australia
Fairy Donut with Milo
Derived from the common fairy bread of Australia, this lightly fried donut has a coat of buttery-like glaze and engulfed in rainbow sprinkles. Paired with a common Australian drink, Milo, a balanced blend of sweet malted milk and rich hot chocolate will have you feeling like you’re in an authentic Australian childhood.
$5.50
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